Everything But The Kitchen Sink Cookies

Ingredients

• 1 cup gluten free oats⁣

• 1 cup Bobs Red Mill all purpose flour⁣

• 1/4 tsp Bobs Red Mill xanthan gum⁣

• 1/2 cup coconut sugar ⁣

• 1 1/2 tsp baking powder ⁣

• 1 Tbs pure vanilla ⁣

• 2 Tbs Liquid coconut oil ⁣

• 1 organic egg (or flax egg for vegan option) ⁣

• 1/4 cup grade A maple syrup ⁣

• 1/4 cup raisins ⁣

• 1/4 cup craisins ⁣

• 1/4 cup Enjoy Life Foods chocolate chunks ⁣

• 1/4 cup chopped pecans ⁣

Directions

• Mix all dry ingredients together

• Add in wet ingredients until fully combined

• Fold in all mix ins

• Roll into 15 heaping tablespoon sized balls and gently press down onto cookie sheet

• Bake at 300 ° for 10-12 minutes

Servings

• Makes 15 cookies

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