Greek Yogurt Protein Pancakes

Ingredients

• 1 cup plain Siggis yogurt⁣⁣ (or other skyr/greek yogurt)

• 1/2 cup Bobs Red Mill GF all purpose flour⁣⁣

• 1/2 tsp Bobs Red Mill xanthan gum⁣⁣

• 1 tsp baking soda ⁣

• ⁣20 grams enhanced collagen peptides ⁣⁣(I love the Organika Health brand)

• 2 organic eggs

• ⁣⁣1/2 cup organic almond milk ⁣⁣

• 1/2 tsp pure vanilla ⁣⁣ ⁣⁣

Directions

• Combine all dry ingredients

• Add in wet ingredients until fully combines

• Cook by 1/3 cup scoops on a greased pan (I use coconut oil to grease my pan!) over medium heat flipping when bubbles form and sides look golden. ⁣⁣

• Enjoy with your favourite toppings!

Macros & Servings

• 20g C | 4.5g F | 23g P

• Makes 6 pancakes

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